Fuji Buffet 1.799.000VND
-
Enoki Mushroom-wrapped Pork Belly
-
Selected Wagyu Beef Short Rib with Salt
-
Beef Short Plate with Tare Sauce
-
Beef Short Plate Shabu Shabu
-
Selected Wagyu Rump on Lava Plate with Tare Sauce
-
Beef Rib Finger Whole with Spicy Sauce
-
Beef Rib Finger Whole with Tare Sauce
-
Beef Rib Finger Whole with Salt
-
Beef Bone-in Short Rib with Spicy Sauce
-
Beef Bone-in Short Rib with Tare Sauce
-
Beef Bone-in Short Rib with Salt
-
Baby Octopus
-
Beef Clod with Tare Sauce
-
Beef Clod with Salt
-
Beef Clod with Spicy Sauce
-
Beef Shank with Tare Sauce
-
Beef Shank with Spicy Sauce
-
Beef Shank with Salt
-
Beef Short Plate with Spicy Sauce
-
Beef Short Plate with Tare Sauce
-
Beef Short Plate with Salt
-
Panna Cotta
-
New Zealand Green Mussel
-
Cuttlefish
-
Shrimp
-
Pork Sundubu Jjigae
-
Beef Sundubu Jjigae
-
Japanese Scallop with Butter & Soy Sauce
-
Flower-cut Beef Tongue
-
Pork Jowl Steak
-
Beef Rib Finger with Spicy Sauce
-
Beef Rib Finger with Tare Sauce
-
Beef Rib Finger with Salt
-
Beef Outside Skirt with Spicy Sauce
-
Beef Outside Skirt with Tare Sauce
-
Beef Outside Skirt with Salt
-
Beef Bone-less Short Rib with Spicy Sauce
-
Beef Bone-less Short Rib with Tare Sauce
-
Beef Bone-less Short Rib with Salt
-
Misuji Beef Top Blade Steak
-
Samurai Karubi Bone-less Short Rib
-
Selected Wagyu Rump on Lava Plate with Salt
-
Premium Wagyu Rump with Tare Sauce
-
Premium Wagyu Rump with Salt
-
Selected Wagyu Beef Short Rib on Lava Plate with Tare Sauce
-
Selected Wagyu Beef Short Rib on Lava Plate with Salt
-
Premium Wagyu Beef Short Rib with Tare Sauce
-
Premium Wagyu Beef Short Rib with Salt
-
Crab Stick Salad
-
Grilled Oysters with Cheese & Miso
-
Grilled Oysters with Butter & Soy Sauce
-
New Zealand Clams
-
Beef-Wrapped Okra
-
Pork-Wrapped Okra
-
Wagyu Special Selected Short Plate
-
Hot-Stone Special Selected Wagyu
-
Samurai Karubi Born Less Short Rib
-
Beef Tongue Flower Cut
-
Beef Bone-less Short Rib
-
Beef Outside Skirt
-
New Zealand Green Mussel
-
Japanese Scallop with Butter & Soy Sauce
-
Hot Stone-Roasted Cheese Bibimbap
-
Korean Spicy Mixed Noodles
-
Hot Noodle
-
Fried Udon Noodles
-
Vegetables Fried Udon Noodles
-
Shrimp for Hot-pot
-
Black Tiger Prawn for Hot-pot
-
Octopus for Hot-pot
-
Clam for Hot-pot
-
Scallop for Hot-pot
-
Squid for Hot-pot
-
New Zealand Green Mussel for Hot pot
-
Pork Collar with Tare Sauce
-
Pork Collar with Salt
-
Yaki Shabu Style Beef Short Plate
-
Beef Short-Plate
-
Squid
-
Yakishabu Style Pork Bell
-
Chicken Breast Cartilage
-
Chicken Thigh with Tare Sauce
-
Chicken Thigh with Spicy Sauce
-
Fatty Pork
-
Chicken with Cheese & Spicy Sauce
-
Chicken Thigh with Salt
-
Chicken with Miso Souce
-
Chicken with Teriyaki Souce
-
Beef Tongue
-
Beef Tongue with Salt & Leek
-
Small Octopus
-
Small Squid
-
Mixed Beef Intestine
-
Beef Artery
-
Beff Tripe
-
Beef-wrapped Trumpet Mushroom
-
Pork-wrapped Trumpet Mushroom
-
Beef-wrapped Enoki Mushroom
-
Pork-wrapped Enoki Mushroom
-
Beef-wrapped Asparagus
-
Pork-wrapped Asparagus
-
Nappa Cabbage Kimchi
-
Grilled -Seaweed
-
Mixed Namul
-
Carrot Namul
-
Radish Namul
-
Bean Sprout Namul
-
Spinach Namul
-
Shiitake Mushroom Namul
-
Mixed Roll Vegetables
-
Mushrooms Foil-Grilled
-
Trumpet Mushroom
-
Sheeza Salad
-
Anrakutei Seaweed Salad
-
Deep-Fried Octopucs
-
Gyoza
-
Japanese Fried-Chicken
-
French Fries
-
Hot Stone-Roasted Bibimbap
-
Cơm Chiên Thố Đá
-
Hot Stone-Roasted Beef with Rice
-
Steam Rice (S/M/L)
-
Seaweed soup
-
Miso Soup
-
Egg Drop Soup
-
Selected Fruits